At Peaty Nose we have three decades of experience in helping businesses plan, implement and promote Scottish bars and drinks. We have the specialist knowledge to offer a drink selection that is rounded and targeted to market demographics and training modules to support your frontline service staff to increase sales, not only in terms of volume, but also in terms of quality and margin. This approach has given results of Malt sales increasing by over 80%, with margins to match. Our services include, but are not limited, to the following:
From a comprehensive initial meeting with you, we gather information on your operation, location, trading levels and market position. Then we listen to what you want to achieve. There is no ‘one size fits all’, and we will bespoke our service to your needs.
The aspirational market you're trying to attract depends on your trading location, operational style and marketing channel mixes. This allows Peaty Nose to present you with a full feasibility on your bar’s potential in terms of market segmentation and product choice, potential sales volume and profit margins.
To achieve these financials we can work with you in the planning and set up of the bar, recommend and work with experienced interior designers, help with procurement and pricing. Pricing is based on the services that you choose and an initial free consultation with survey is all that’s required to establish a plan of action and fee structure.
Then to complete our service we offer our staff training services to equip your front line sales staff with the product knowledge, sales techniques and service skills to present and upsell effectively.
If you are interested in installing or updating a whisky or gin bar and would like our 30 years expertise then please contact us direct and we will be in touch to discuss through your requirements, listen to your requests and to explain our procedures and costs.